A kitchen staple for food temperature monitoring, produced to withstand hours of constant use! The Leave-in Meat Thermometer has a 2" dial with USDA reference temperatures printed right on the dial. The safety glass lens is oven and grill safe and is meant to be left in the meat during the cooking process to track the gradual increase in temperatures. Engineered with a flat base to keep this thermometer from rolling off the countertop!

The thermometer is NSF (National Sanitation Foundation) certified so it complies with all their standards for the quality, durability and cleanability of consumer products

Dimensions (Overall): 5.0 Inches (H) x 2.0 Inches (W) x 2.0 Inches (D)
Weight: .07 Pounds
Stem Length: 4.5 Inches
Minimum Fahrenheit temperature reading: 120
Maximum Fahrenheit temperature reading: 200
Thermometer type: Analog
Material: Stainless Steel
Battery: No Battery Used
Care & Cleaning: Spot or Wipe Clean